Pistachios are by far my favorite nut. They've got that aromatic aftertaste that keeps you coming back for more. You pair that with rose water, and the taste is reminiscent of baklavas. Most gluten-free...
Author: Happy as a Yam
The best cookies for parties when there are a lot of people to feed--especially parties for kids.
Author: Allrecipes Member
This is a shortbread. I make it unique by adding 1 tablespoon chopped crystallized ginger to the batter. If you like ginger, you'll love this.
Author: Rosina
Fun to have the kids help cut out these cookies!
Author: MARBALET
There are a lot of shortbread recipes out there, but these are special. Vel is my mom, and these are the best! At first it will seem that this dough will not go together, but after a lot of kneading, the...
Author: Judy Smith
There are a lot of shortbread recipes out there, but these are special. Vel is my mom, and these are the best! At first it will seem that this dough will not go together, but after a lot of kneading, the...
Author: Judy Smith
This a fantastic old-fashioned sugar cookie recipe that is not as sweet as others that I have used. They complement a powdered sugar icing without being overly sweet. My favorite, and EASY!
Author: Heather Newcomer
Every year 18 of us get together for our annual 'Heart Party' in honor of Valentine's Day. Besides sharing a favorite craft, we bring 18 cookies and share a favorite recipe. This was mine from last year....
Author: Robin J.
This a fantastic old-fashioned sugar cookie recipe that is not as sweet as others that I have used. They complement a powdered sugar icing without being overly sweet. My favorite, and EASY!
Author: Heather Newcomer
This a fantastic old-fashioned sugar cookie recipe that is not as sweet as others that I have used. They complement a powdered sugar icing without being overly sweet. My favorite, and EASY!
Author: Heather Newcomer
Made these for my boyfriend for Valentine's Day while he was gone for the military. They kept and shipped well and were a hit amongst his whole unit. Trial and error went into this recipe and it has become...
Author: darface13
Heart shaped cookies with a middle of melted, hard candies.
Author: Robin J.
Grandma Abbey made these cookies for my MIL (her granddaughter) when she was a child in the 1930's. They're my husband's favorite. With a delicate nutmeg flavor, they stand up nicely to frosting. Grandpa...
Author: KelliCooks
Fun to have the kids help cut out these cookies!
Author: MARBALET
Grandma Abbey made these cookies for my MIL (her granddaughter) when she was a child in the 1930's. They're my husband's favorite. With a delicate nutmeg flavor, they stand up nicely to frosting. Grandpa...
Author: KelliCooks
These are a great substitute for children to take to school in lieu of Valentine's Day cards! Use a drinking straw to cut the holes in the pastry.
Author: Jessica Benbow
A chocolate masterpiece; chocolate shortbread with a gilded finish. These can be stored in an airtight container for up to a week.
Author: Allrecipes Member
Here's lookin' at you. To ensure that your finished product is vegan, make sure that you use margarine containing no animal products.
Author: Allrecipes Member
This a fantastic old-fashioned sugar cookie recipe that is not as sweet as others that I have used. They complement a powdered sugar icing without being overly sweet. My favorite, and EASY!
Author: Heather Newcomer
The French word sables means 'sand cookies' or 'sandies,' so named because of their fine, crumbly texture. The hard-cooked egg yolk adds extra richness to the orange-scented cookie.
Author: Rochelle
This recipe has been perfected over the years and this is the best yet. We have even frozen these cookies with no problem. A shortcut to note: We use a pasta machine to roll strips of the dough and then...
Author: Cindy Laudico
My husband and I love to bake in the kitchen together. We made these cookies for Valentine's Day a few years back.
Author: Allrecipes Member
Grandma Abbey made these cookies for my MIL (her granddaughter) when she was a child in the 1930's. They're my husband's favorite. With a delicate nutmeg flavor, they stand up nicely to frosting. Grandpa...
Author: KelliCooks
These cookies were a Christmas tradition when my husband was growing up. They are perfect for cookie cutting and decorating.
Author: Catherine
There are a lot of shortbread recipes out there, but these are special. Vel is my mom, and these are the best! At first it will seem that this dough will not go together, but after a lot of kneading, the...
Author: Judy Smith
Every year 18 of us get together for our annual 'Heart Party' in honor of Valentine's Day. Besides sharing a favorite craft, we bring 18 cookies and share a favorite recipe. This was mine from last year....
Author: Robin J.
These are a Christmas family tradition at our house and they don't last long. Even better (more moist and very sweet) the second and third day if kept in an air tight container.
Author: Allrecipes Member
There are a lot of shortbread recipes out there, but these are special. Vel is my mom, and these are the best! At first it will seem that this dough will not go together, but after a lot of kneading, the...
Author: Judy Smith
This is my great-grandmother's recipe. It has survived four generations and is still at the top of my cut-out recipe list. The secret is to roll the dough extra thin! Frost with buttercream frosting for...
Author: smithgangMom
These lemon poppy seed cookies are Jewish in background. They are a thin crispy cookie that's wonderful with tea.
Author: Allrecipes Member
These make a pretty plate of Valentine cookies if you use different sized cutters and tint the dough in a variety of pink to red shades.
Author: Allrecipes Member
The French word sables means 'sand cookies' or 'sandies,' so named because of their fine, crumbly texture. The hard-cooked egg yolk adds extra richness to the orange-scented cookie.
Author: Rochelle
My Grandma made these cookies for us. We make an 'imitation' of these by cutting flour tortillas into strips and deep-frying and then sprinkling with confectioners' sugar. To make the cookies or tortillas...
Author: Wendy Mello
This recipe is over 75 documented years old as it has been passed down from generation to generation in my Kentucky family...a real reminder of the warm, comforting cookie a loving mother shares with her...
Author: Allrecipes Member
This recipe is over 75 documented years old as it has been passed down from generation to generation in my Kentucky family...a real reminder of the warm, comforting cookie a loving mother shares with her...
Author: Allrecipes Member
Every year 18 of us get together for our annual 'Heart Party' in honor of Valentine's Day. Besides sharing a favorite craft, we bring 18 cookies and share a favorite recipe. This was mine from last year....
Author: Robin J.
It is a good cookie that you can do many things with. You can put frosting on it, you can eat it plain, or mix melted chocolate chips in the dough. It tastes really good!
Author: Jon Carbon
My husband's aunt used to make these cookies every Christmas just for him. You must use real anise seeds. They will please everyone's taste buds.
Author: Allrecipes Member
My husband's aunt used to make these cookies every Christmas just for him. You must use real anise seeds. They will please everyone's taste buds.
Author: Allrecipes Member
My husband's aunt used to make these cookies every Christmas just for him. You must use real anise seeds. They will please everyone's taste buds.
Author: Allrecipes Member
Soft and moist with a light vanilla and almond flavor. Got these from a friend's wedding.
Author: Jeremy Meyers